Just a quick post.
I made lemon meringue pie today, but not your typical lemon meringue, I only had brown sugar instead of white. Other than it looking a little brown, both inside and out, it tasted amazing...
This is the only picture I have of it, taken with my phone and sent to Mr. Beam as a tease.
It's on my list to make again, maybe then I'll get the recipe and more (good) photos for you :)
It's on my list to make again, maybe then I'll get the recipe and more (good) photos for you :)
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